Preparation of “Langidi for lautsi”
The Langidi were prepared for a young mother called Laytsa. This ritual preparation is maintained till now in the village. Try them with honey or fresh cheese; a taste to remember for ever.
Others
- Food and milking goats - predoi
- Preparation of "Lojena Banitsa"
- Preparation of Summer soup “Sherbet”
- Preparation of “Suldurme”
- Preparation of village beans in a clay pot
- Preparation of wild Chanterelle mushrooms
- Preparation of “Langidi for lautsi”
- Preparation of village food “Fried style”
- Preparation of soup “Marrow & green beans”
- Preparation of “Golomianik”
- Preparation of “Platsinka”
- Preparation of bread “Kulak style”
- Preparation and collecting St John’s Wort for tea